The Crew on May is the flagship restaurant of recently founded Venys Hospitality Group. Situated on the south side of Thunder Bay, The Crew on May is proud to be the first in a long line of new concepts that will help to gentrify the May Street area.
Founded in 2017, The Crew on May is a new venture focusing on a casual atmosphere and cuisine with a rustically elegant decor inspired by Northwestern Ontario.
Our culinary team is lead by 2013 Top Chef Thunder Bay and 2014 NOVA Award winning Chef Derek Lankinen. He has created our menu using his signature blue collar, relatable style.
Mon-Tues 11:00am - 9:30pm
Wed-Fri 11:00am - 10:00pm
Saturday 11:30am - 10:00pm